Tuesday, October 27, 2009

Brown Rice "Pita Chips"

-1 brown rice wrap, which can be purchased at Whole Foods or Trader Joe's
-1 TB Extra Virgin Olive Oil
-1 tsp. oregano
-1 tsp. crushed garlic or garlic powder
-salt and pepper to taste

1. Place wrap on small toaster oven baking sheet.
2. Pour olive oil onto the wrap, and other seasonings and spices as well, then spread all over evenly using a brush (or the smooth side of a spoon). 
3. Toast or bake the wrap on medium high, or until crispy. 
4. Let cool and break into square pita-sized pieces.
Enjoy as a side with a sandwich soup, or salad, or dip the chips in hummus/salsa...mmm!